If And When Eats
Bold Caribbean Fusion · Deep Cultural Roots · Unforgettable Flavor
Our Menu
Explore our full selection of dishes, drinks, and sides.
Chicken Empanada
Savor the delicious combination of tender, seasoned chicken tucked inside a perfectly flaky and golden pastry crust. These chicken empanadas are packed with a savory filling that’s both satisfying and flavorful, making them a great choice for any time of day. Designed for convenience, they’re easy to eat on the go, whether you’re at work, traveling, or simply enjoying a quick snack. Each bite offers a delightful blend of texture and taste, perfect for those who appreciate hearty, handheld meals.
$14.00
Oxtail Empanada
$18.00
Mixed Empanadas
$16.00
Oxtail Rice Bowl
White or brown rice plus one side
$24.00
Jerk Steak Rice Bowl
White or brown rice plus one side
$20.00
Salmon Rice Bowl
White or brown rice plus one side
$20.00
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About Us
We're a proudly Black and Hispanic-owned food truck serving vibrant, soulful dishes across South Florida. Our flavors reflect the rich traditions of Jamaica, Montserrat, and Colombia — blending time-honored recipes with modern creativity. Founded in 2023, we're here to honor our heritage and bring people together, one plate at a time.
Contact
South Florida
786-505-0997
info@ifandwheneats.com
Our Team
Chef Ron
Co-Founder & Culinary Visionary
Bronx-born with Jamaican and Montserratian roots. Le Cordon Bleu trained, former Hard Rock Hotel culinary lead. Ron cooks with heart — you can taste it.
Robert
Co-Founder & Hospitality Lead
Jamaican heritage, Barry University finance grad. The face of the truck — serving with warmth and the mastermind behind our signature drink menu.
Jon
Tech Lead & Creative Designer
Colombian flavor meets code. The creative force behind the brand, website, and the dynamic online ordering system launching at Smorgasburg Miami.